Section 325.51132. Shelter.

(1) Every shelter in the camp shall be constructed in a manner which will provide protection against the elements.

(2)      Each room used for sleeping purposes shall contain at least 50 square feet of floor space for each occupant.  At least a 7-foot ceiling shall be provided.

(3)      Beds, cots, or bunks, and suitable storage facilities such as wall lockers for clothing and personal articles shall be provided in every room used for sleeping purposes. Beds or similar facilities shall be spaced not closer than 36 inches both laterally and end-to-end, and shall be elevated at least 12 inches from the floor. If double-deck bunks are used, they shall be spaced not less than 48 inches both laterally and end-to-end. The minimum clear space between the lower and upper bunk shall be not less than 27 inches. Triple-deck or more bunks are prohibited.

(4)      The floors of each shelter shall be constructed of wood, asphalt, or concrete. Wooden floors shall be of smooth and tight construction. The floors shall be kept in good repair.

(5)      All wooden floors shall be elevated not less than 1 foot above the ground level at all points to prevent dampness and to permit free circulation of air beneath.

(6)      Nothing in this rule shall be construed to prohibit "banking" with earth or other suitable material around the outside walls in areas subject to extreme low temperatures.

(7)     All living quarters shall be provided with windows the total of which shall not be less than 1/10 of the floor area. At least 1/2 of each window shall be constructed so that it can be opened for ventilation.

(8)      All exterior openings shall be effectively screened with  16-mesh material. All screen doors shall be equipped with self-closing devices.

(9)      In a room where workers cook, live, and sleep, a minimum of   100 square feet per person shall be provided. Sanitary facilities shall be provided for storing and preparing food.

(10)     In camps where cooking facilities are used in common, stoves (in ratio of 1 stove to 10 persons or 1 stove to 2 families) shall be provided in an enclosed and screened shelter.  Sanitary facilities shall be provided for storing and preparing food.

(11)         All heating, cooking, and water-heating equipment shall be installed in accordance with state and local ordinances, codes, and regulations governing such installations. If a camp is used  during   cold  weather, adequate heating equipment shall be provided.

History: 2008 AACS.