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Michigan Administrative Code (Last Updated: November 16, 2016) |
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Department LR. Licensing and Regulatory Affairs |
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MIOSHA |
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Chapter Part 81. Baking Operations |
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Part 81. BAKING OPERATIONS GENERAL PROVISIONS |
Section 408.18109. Definitions; T to W .
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(1) "Tray or carton forming machine" means a machine which automatically forms magazine-fed flat die-cut blanks of semi-rigid material into trays or hinged cover cartons .
(2) "Trough" means a tub moved on castors, and used to hold or transport masses of ingredients or dough .
(3) "Vertical mixer" means a machine which combines ingredients in a bowl by agitating with beaters revolving on a vertical shaft .
(4) "Weight hopper and scale" means a device which weighs ingredients before dumping .
(5) "Wrapping machine" means a machine equipped with mechanisms for conveying and wrapping bakery products in flexible wrapping material .
History: 1979 AC .